Roehampton Garden Society

Autumn Show 24 – pot grown herbs

One of the fascinations about our shows is seeing what other people grow. This year class C33 was forĀ “a pot of one type of home-grown annual herb, growing” and had some interesting entries. Fresh herbs can be difficult to source – and some quite expensive for a small bag, so, if you like to cook, growing them yourself makes sense. If seeds are difficult to germinate, you can often buy a tiny plant in Springtime and grow it on to full size – as good as any houseplant! Take a look below for inspiration…

Hai’s Leucocasia Gigantea – used to make sour fish soup
Greg and Sylvia’s Chilli plant
Raj’s Dark Basil

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