Roehampton Garden Society


Corn on the Cob: a different way to cook it

This method of cooking preserves all the flavour and nutrients as it steams in its own natural covering leaves. Each cob is cooked on its own.

Method:

  1. Remove the very tough outer leaves from the cob leaving the cob totally covered with fresh looking leaves.
  1. Trim the beard and stem.
  1. Place in the microwave and cook for 4 minutes.
  1. Leave to stand for about 6 minutes until it is cool enough to handle. Remove the leaves and beard from the cob being careful not to be scalded by the steam.
  1. Enjoy! And there are NO PANS to WASH UP.

This method was recommended to me from Ana Cors, plot 127B. Thank you Ana – its brilliant.

with thanks to Helen Finch


Harvesting and Cooking

It’s that time of year when some things we grow almost get out of hand. It’s not that a good crop isn’t welcome, but just keeping up with things can be a strain.

Here’s some help to use some of the fast growers on our allotments….

French beans: Many allotments have lovely crisp new green beans just now and they feature in so many good summer recipes from the classic Salad Niçoise, to Lokanta, an unusual Turkish vegetable stew, from Nigel Slater. Long may the season last… Recipe here:

Courgettes: Pick before they become marrow size! An easy light gratin from the Hairy Bikers – Recipe here or share with the neighbours…

All you need to know about Rhubarb… Most sources say don’t pick after July – but my rhubarb keeps going happily through August. Split and move after September. Freezing – store up to 8 months. Find out more here


Volunteers needed for Medfield Street

Have you noticed how the memorial fountain in Roehampton village has been looking lovely of late? The original drinking troughs and basins have been put to new use.
A group of local people and businesses have made trough gardens out of the old water basins. Ongoing maintenance is done by volunteers Vicky Pigott and Val Jones (details below), with water provided by Hungerford Motors, the garage opposite – but they need more help to keep the plants thriving and would love Roehampton Garden Society members – close neighbours – to be involved.
About an hour a month is enough. Interested to join this go-ahead group?
Please contact: Vicky Pigott, chair SW15 Women’s Network at vicky.marie.pigott@gmail.com or Val Jones, Putney (and Roehampton) Society – jones.val@gmail.com if you can help.

They promise becoming a Fountain Friend will be a pleasure, not a chore! Read more about their project here.

Fountain Volunteers


Centenary AGM Roundup


Changeover time for the committee at the AGM and prizegiving.
An evening made more enjoyable by Jackie Savage’s engaging talk on the History of the Roehampton Garden Society.


Special congratulations to Helen Finch and Jackie Savage who received a Wandsworth Civic Award pin for their work in keeping the allotments open through the Covid pandemic.

With many lovely pictures of the evening and extracts from the Chair’s annual report, Read the full AGM Bulletin from Carol Martinez here.


Putney Community Gardens Nominated for Award

Congratulations to our friends the Putney Community Gardeners, who have been nominated for a Wandsworth Civic Award. They Say

“We’ve been nominated for a Wandsworth Council Civic Award! Whoop Whoop! Many thanks to everyone who put us forward for this! It’s thanks to all the wonderful neighbors, local residents and regular volunteers, gardeners and growers who keep on loving and caring for the gardens!  We’ll be visited by a team of film makers on the afternoon of Monday the 24th of October to make a short film about PCG to screen at the award ceremony.”

Connect with them at https://www.facebook.com/PutneyCommunityGardens/


Horticultural Courses from Ecolocal this autumn

Ecolocal run a wonderful range of courses on just the things horticultural that you might want to know or get better at. Based at ‘The Lodge’, a victorian walled garden in Carshalton, their courses are led by their RHS accredited tutor and help raise funds for community gardening projects benefiting people with learning difficulties and mental health problems.

See all their courses here

Accessible by train, bus or car, EcoLocal is at:
The Lodge
Honeywood Walk
Carshalton
Surrey SM5 3NX

Tel: 020 8404 1522


A Green Space Map to see in Store now

London has become the world’s first National Parks City.

Our map – available to all members to browse in the Store -shows all green spaces and water reservoirs within the M25 area.

The aim of the National Parks City is to encourage more people to enjoy the great outdoors and to support all Londoners, and the city’s businesses and institutions, in making the city greener, healthier and wilder.

More than half of the world’s population now live in cities and the trend towards more urban-living is growing; London is set to be home to over 11 million people by 2050. Cities have to adapt if we want liveable neighbourhoods in the future that respond to the challenges of climate change, help to conserve biodiversity and provide people with healthy, active lifestyles. A study has shown the capital avoids £950 million per year in health costs due to the benefits Londoners gain from using green spaces.

So many places to go and things to enjoy! See much more on this website.